High Barrier Thermoforming Film
QiluVac high barrier thermoforming film can adopt automatic vacuum thermoforming machine, used for meat, sausage, bacon, beef, cheese, seafood, Egg packaging.
1. Product Introduction
High barrier thermoforming film for packaging fresh, frozen, smoked and processed meats, cheese, seafood, eggs, ham, etc
· PA barrier Layer, medium barrier performance
· PA surface layer, good puncture resistance
· Excellent tensile properties, can be used for top film and bottom film, can be printed
· Thickness range 55um-350um
QiluVac high barrier thermoforming film is used on roll stock automatic vacuum thermoforming machine, such as Multivac, VC999, Variovac, Frimaq, Webmatic, Ulma, ILPRA, etc.
2. Product Details
Product Name | High barrier thermoforming film |
Material | PA/PE; PA/EVOH/PE; PA/PP |
Production Technology | Water quenched technology or Casting technology |
Color | Transparent or Printing |
Quality Standard | Food Grade; Medical Grade; SGS; FDA |
Size | Thickness: 55um-300um Width: 100mm-1200mm |
Features | 1) Excellent barrier properties of Oxygen and Moisture. 4) Easy open top film can be produced |
Application | It can adopt automatic vacuum thermoforming machine, used for meat, sausage, bacon, beef, cheese, seafood, Egg packaging |
3. Our Quality Control
4. Our Production Line
5. Our Advantage
1) Good Reputation. Founded in 1988, with more than 30 years’ experience, good reputation;
2) Professional technical support. Professional technical team and customize packaging solutions;
3) Fast delivery time. Four production lines with an annual output of 8000ton with fast delivery time;
4) Quality Guarantee. ISO, FDA and SGS, all material are in compliance with FDA Contact Legislation.
6. Our Packaging Details
1) Roll with carton, then pallet;
2) Roll with bubble film, then pallet
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